California Fruit Salad

Ingredients

4 servings - 160 calories per serving

6 grams of fat per serving

1/4 cup honey

1/4 cup lime ade concentrate (thawed)

1 cup fresh strawberries (sliced)

1 cup red, seedless grapes

1 cup diced peaches

1 cup diced cantelope

2 tbsp slivered almonds


How to Do :

In mixing bowl, blend honey and lime ade concentrate.

Carefully toss fruits in honey mixture.

Sprinkle with almonds.

Cover.

Refrigerate at least 30 minutes.

Serve cold.